High Protein Mango Mojito Smoothie
This high protein mango mojito smoothie is probably my favourite way to use protein powder EVER. Super tasty, easy to make, and non-alcoholic!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: beverage, Breakfast, Snack
Cuisine: Cuban
Diet: Gluten Free, Vegetarian
Servings: 2 Servings
Calories: 334kcal
- 3 cups Frozen Mango Chunks
- 1 ½ cups Unsweetened Almond Milk
- ½ cup Greek Yogurt
- ½ cup Fresh Mint Leaves washed
- 2 scoops Vanilla Protein Powder
- 3 Tablespoon Lime Juice
- 2 teaspoon Rum Extract
Measure all ingredients in a blender, blend until smooth.
Divide into two glasses, serve immediately.
See post for more details on ingredients and substitutions.
See post for more details on ingredients and substitutions.
Nutritional values may vary slightly based on your choice of protein powder.
Calories: 334kcal | Carbohydrates: 49g | Protein: 28g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 64mg | Sodium: 345mg | Potassium: 700mg | Fiber: 6g | Sugar: 38g | Vitamin A: 3169IU | Vitamin C: 100mg | Calcium: 492mg | Iron: 1mg