High Protein Blueberry Spinach Smoothie
This High Protein Blueberry Spinach Smoothie Recipe takes minutes to make, is PACKED with good stuff, and you can't even taste the spinach!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: beverage, Breakfast, Snack
Cuisine: Canadian
Diet: Gluten Free, Vegetarian
Servings: 2 Servings
Calories: 276kcal
- 2 cups Baby Spinach packed
- 2 cups Unsweetened Almond Milk
- 2 cups Frozen blueberries
- ½ cup Greek Yogurt
- 2 Scoops Vanilla or Berry Flavoured Protein Powder
- 2 Scoops Collagen Peptides Optional
Measure spinach and almond milk into a blender, blitz until smooth.
Add remaining ingredients, blend once again until smooth.
Divide into two glasses, serve immediately.
See post for more details on ingredients and substitutions.
Nutritional information will vary slightly based on your protein powder.
Calories: 276kcal | Carbohydrates: 32g | Protein: 28g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 64mg | Sodium: 448mg | Potassium: 475mg | Fiber: 5g | Sugar: 18g | Vitamin A: 2895IU | Vitamin C: 23mg | Calcium: 548mg | Iron: 1mg